Blueberry candied yams with almonds. The recipe didn't mention draining the canned yams, so I didn't. Most of the marshmallows fell into the juice and dissolved, and I ended up with yams floating in a watery juice. These Blueberry Scones are interlaced with almonds and topped with a simple almond glaze.
You can have Blueberry candied yams with almonds using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Blueberry candied yams with almonds
- It’s 2 can of blueberry pie filling.
- You need 3-4 cans of candied yams drained.
- It’s 1 container of marshmallow fluff or 1 bag bag mini marshmallows.
- Prepare 1 bag of sliced almonds.
- You need of Dark brown sugar 1-2 cups approx.
- You need of Allspice can substitute cinnamon or nutmeg.
The best gluten free low carb focaccia made with almond flour.. Candied Yam Cupcakes, Candied Yam Rice Krispies Treats, Candied Yam Apple Pecan Bake. A wide variety of candied blueberry options are available to you, such as cultivation type, shape, and style. Fluffy bakery-style almond blueberry scones with a sweet honey-lemon glaze.
Blueberry candied yams with almonds step by step
Drain and then pour candied yams into casserole dish..
Sprinkle with brown sugar 1-2 cups approximately. Then follow up with sprinkling sliced almonds..
Layer the marshmallows, sprinkle the spice and then cover with blueberry pie filling. Cover dish in tin foil and bake at 350° until bubbly..
These delicious scones are the perfect compliment to your morning coffee or Almond Blueberry Scones. Whether you're brunching it up with family or friends, or simply looking for a delicious treat to pair with your morning. These candied yams are a must for Thanksgiving! With a sweet syrup, cinnamon, and a hint of vanilla, these sweet potatoes are a classic. No Thanksgiving table is complete without candied yams!
