Oats waffles. In a large bowl, combine flour, oats, baking powder, cinnamon and salt; set aside. In a small bowl, whisk eggs, milk, butter and brown sugar. Add to flour mixture; stir until blended. Oats waffles

You can have Oats waffles using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Oats waffles
  1. You need 2 cups of old fashioned oats.
  2. Prepare 1 of medium ripe banana.
  3. Prepare 1 tablespoon of baking powder.
  4. It’s Pinch of salt.
  5. Prepare 1 teaspoon of cinnamon.
  6. Prepare 1 teaspoon of vanilla extract.
  7. It’s 2 of eggs.
  8. You need 1/4 cup of Almond milk.
  9. Prepare 1/2 cup of Greek yoghurt.
  10. Prepare 1/2 cup of strawberry chunks.

Surprise: You don't need eggs, oil, or dairy to make waffles or pancakes. Here, rolled oats are ground into a coarse flour for tender, textured waffles rich in nutty oatmeal flavor. The batter is thick so that it will hold its shape in a waffle iron, but you can also thin it with more plant milk to make it pourable enough for pancakes. Steps to make Oatmeal Waffles Combine the flour, oats, baking powder, cinnamon and salt in a large bowl.

Oats waffles instructions
  1. For this recipe you need a food processor or a really good blender, if you don't have neither, just opt for the old fashioned way that works always ! Throw in all the ingredients in your food processor except for the strawberry chunks..

  2. Once your mixture is well blended, unplug your machine and fold in your strawberries..

  3. Preheat your waffle maker and brush in some coconut oil or use a cooking spray to make sure your waffles can easily come off once their done. I'd say give your waffles at least 5-7 min depending on how quick or slow your waffle maker is..

  4. Enjoy them with some fresh blueberries and drizzle a bit of maple syrup on them..

In a separate bowl, mix together the eggs, milk, butter and brown sugar. Pour this mixture into the dry mixture and mix well. In small bowl, whisk the eggs, milk, butter and brown sugar. Add to flour mixture; stir until blended. Pour batter into a lightly greased waffle iron (amount will vary with size of waffle iron).