Banoffee Pie. Binging with Babish: Pies from Waitress. Remove the pie from the refrigerator. Scatter the banana slices over the dulce de leche.

You can have Banoffee Pie using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Banoffee Pie
- You need 400 grams of Digestive biscuits.
- Prepare 200 grams of Butter.
- It’s 1 tin of Condensed milk.
- You need 0.47 litre of cream double.
- Prepare 2 of bananas large.
- Prepare of Chocolate for grating.
Tempt family or guests with a delicious banoffee pie recipe. This Banoffee Pie is a rich and satisfying dessert! This pie is incredibly simple, and is one of those instances where the perfect combination of a couple ingredients results in something spectacular. Credit for the invention of the Banoffee Pie is claimed by Nigel Mackenzie and Ian Dowding, the Spoon this into the base and press against the bottom and sides - this is the base of the banoffee pie.
Banoffee Pie step by step
Crush the biscuits by either bashing them with a rolling pin (helps you relieve a whole lot of stress) or by blitzing them in the grinder and mix with the melted butter. Spread the buttery mix onto the bottom of your tin until its even and smooth and place them in the fridge to cool..
For the toffee sauce, I just boiled the tin of condensed milk for about 2-2.5 hours making sure that the tins are completely submerged in water at all times..
After 2.5 hours, take out the tins and let it cool. Once cooled, spread the toffee sauce over the biscuit-butter layer..
Slice up the bananas and lay them on top of of the layer of toffee sauce..
Whip up the double cream to your desired consistency and spread over the bananas. You can also use the instant whipping cream powder..
Garnish with some chocolate shavings and serve!.
Banoffee pie, something my sister and I have a love affair with. Growing up in America with English parents we always had special desserts that none of our friends had heard of. This Thermomix Banoffee Pie is the perfect combination of pastry, caramel, fruit, cream and chocolate. Banoffee pie is a delicious combo of banana, toffee and fresh cream that you just can't beat! Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch.