Oil-Free! Honey Biscuits. Today I am making delicious tender soft biscuits glazed with honey and butter. This is my copycat recipe for Church's Chicken honey butter biscuits. Course biscuits, Breakfast, Dairy Free, Gluten Free, Side Dish, Vegan. Oil-Free! Honey Biscuits

You can have Oil-Free! Honey Biscuits using 3 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Oil-Free! Honey Biscuits
  1. You need 50 grams of Pancake Mix.
  2. Prepare 1 tbsp of Honey.
  3. It’s 1 of Water.

Yes Church's Chicken now serves honey butter These biscuits would do well to use bolder honey but whatever you use, you will become addicted to them. Biscuit are pretty easy and fast to make. You mix, roll, fold, cut, bake, and you eat. These biscuits aren't dessert-sweet but you can taste the richness of the honey.

Oil-Free! Honey Biscuits step by step
  1. Preheat oven to 120℃..

  2. Put the pancake mix and honey into a bowl and knead..

  3. If the dough does not come together, adjust by adding water. (Though, it should come together as you knead, so add only a small amount.).

  4. Place the dough on a sheet of plastic wrap. Cover it with another sheet and roll it out with a rolling pin until 2-3 mm thick. If it's sticky, chill in the fridge..

  5. Cut out the dough with a cookie cutter, and poke holes with a fork. Bake for 30 minutes in a 120℃ oven..

  6. When baked, let sit in the oven for a while. Wait until it's cooled enough to the touch, and it's done..

  7. Note: These biscuits turn out relatively hard. Please be careful when serving small children or someone with weak teeth..

  8. Note 2: When adding the honey, start with 1 scant tablespoon and check if you need some more. If you add too much, the dough will stay soft and will not harden even if you bake it for a longer time..

They're not so sweet that you couldn't eat You can re-roll a third time, but I usually use the final scraps for a free-form biscuit. My youngest son asks me to make these every single week! Containing no wheat and sweetened using honey, the biscuits are lightly spiced with nutmeg, cinnamon and ginger to give them warmth. They're easy to rustle up and a great recipe if you're looking to start baking with your little ones as they're. At the request of my husband, I've finally figured out a good These coconut flour biscuits (as with most grain-free baked goods) will be denser than a I added cheddar and left out honey.