Soto Ayam. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Soto Ayam

You can cook Soto Ayam using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Soto Ayam
  1. You need 1/2 kg of Ayam.
  2. You need 3 lmbr of Daun jeruk.
  3. Prepare 1 buah of Sereh.
  4. It’s 1 lmbr of Daun salam.
  5. It’s Secukupnya of Kol.
  6. It’s of Daun bawang.
  7. You need of Daun seledri.
  8. It’s 1 buah of Bihun/soun.
  9. Prepare of Bumbu halus :.
  10. It’s 8 siung of Bawang merah.
  11. You need 5 siung of Bawang putih.
  12. You need 3 butir of Kemiri.
  13. Prepare 1 ruas of Kunyit.
  14. It’s 1 ruas of Jahe.
  15. You need 1 sdt of Jinten.
  16. It’s 1 sdm of Ketumbar bubuk.
  17. You need 1 sdm of Merica bubuk.
  18. You need of Bahan sambal soto :.
  19. Prepare 15 buah of Cabai rawit merah.
  20. You need 4 buah of Cabai merah keriting.
  21. It’s Secukupnya of minyak.
  22. You need of Air.
  23. You need of Garam dan penyedap.

It is also quite famous in Singapore and Malaysia where it is called soto. Soto Ayam is a chicken noodle soup popular in Malaysia and Indonesia. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch.

Soto Ayam instructions

  1. Tumis bumbu halus dengan sereh dan daun jeruk hingga harum. Kemudian beri gatam,penyedap dan air secukupnya..

  2. Setelah kuah mendidih, masukan ayam rebus hingga ayam matang, angkat dan sisihkan..

  3. Masukan sayuran, masak hingga matang..

  4. Goreng ayam yg telah di ungkep sebelumnya hingga kering.sisihkan. Untuk sambal : Rebus cabai, ulek hingga halus terakhir beri air soto secukupnya..

  5. Rendam bihun dengan air panas hingga empuk, sisihkan. Sajikan soto dengan tambahan ayam suwir, bihun dan jeruk nipis..

Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. Indonesian Chicken Soup (Soto Ayam) Instructions. Add chicken and bay leaves Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor) Soto ayam, an Indonesian version of chicken soup, is a clear herbal broth brightened by fresh turmeric and herbs, with skinny rice noodles buried in the bowl. It is served with a boiled egg, fried. Soto Ayam (Indonesian Clear Chicken Soup) Be the first to review this recipe.