Soto Ayam. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Soto Ayam

You can cook Soto Ayam using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients of Soto Ayam
  1. Prepare 500 gram of dada ayam.
  2. You need 2 lembar of daun salam.
  3. It’s 3-4 lembar of daun jeruk.
  4. Prepare 2 batang of sereh.
  5. It’s of Garam.
  6. It’s of Gula.
  7. You need of Penyedap rasa.
  8. You need of Air (secukupnya).
  9. Prepare of Bumbu Halus:.
  10. You need 5 of bawang putih.
  11. It’s 8 of bawang merah.
  12. You need 4 cm of kunyit.
  13. It’s 3 cm of jahe (boleh skip).
  14. It’s 1 sdt of merica bubuk.
  15. You need of Bahan Pelengkap:.
  16. Prepare 2 buah of kentang ukuran sedang, kupas, iris tipis2 lalu goreng.
  17. You need of Toge (rebus tidak usah lama2).
  18. Prepare 2 buah of jeruk nipis iris sesuai selera.

It is also quite famous in Singapore and Malaysia where it is called soto. Soto Ayam is a chicken noodle soup popular in Malaysia and Indonesia. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch.

Soto Ayam step by step

  1. Cuci ayam sampai bersih. Tiriskan. Potong menjadi 2 bagian..

  2. Rebus air hingga mendidih. Masukkan ayam, rebus kurleb 30 menit..

  3. Selama menunggu, tumis bumbu halus bersama dengan daun salam, daun jeruk dan sereh sampai harum..

  4. Buang buih yang terdapat pada rebusan ayam. Setelah itu masukkan bumbu halus yang sudah di tumis.

  5. Tambahkan garam, gula dan kaldu bubuk secukupnya. Koreksi rasa.

  6. Ambil ayam lalu suwir suwir sesuai selera. Goreng setengah matang, angkat tiriskan.

  7. Sajikan bersama nasi hangat, kuah dan bahan pelengkap lainnya.

Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. Indonesian Chicken Soup (Soto Ayam) Instructions. Add chicken and bay leaves Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor) Soto ayam, an Indonesian version of chicken soup, is a clear herbal broth brightened by fresh turmeric and herbs, with skinny rice noodles buried in the bowl. It is served with a boiled egg, fried. Soto Ayam (Indonesian Clear Chicken Soup) Be the first to review this recipe.