Name: Recipe: Tasty Biscuit patties
Prep time: 18 min
Cook time: 41 min
Yield: 3
Cuisine: American
Ingredients: 2 boiled potatoes; 1 tsp cumin seeds; To taste Salt; 1/4 tsp red chilli powder; 1/4 tsp turmeric powder; 2 tsp peanut powder; 1 green chilli fine chop; 1 tsp coriander fine chop; 1/2 cup boiled peas; 1/4 tsp garam masala; 1/2 tsp dry Mango powfer; 1 tsp Bread crumbs; For outer layer; 1 packet Krack jack biscuits; As needed Oil for frying; 2 tsp Nylon sev; 2 tsp Tomato ketchup

Biscuit patties. Take the biscuits and put the stuffing and cover with other biscuit then fry all the patties. Now cover all the biscuit side with ketchup then coat with nylon sav and serve hot. Veja mais ideias sobre Biscuit, Bonecos de biscuit, Artesanato.

You can cook Biscuit patties using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Biscuit patties

You need 2 of boiled potatoes.
You need 1 tsp of cumin seeds.
You need To taste of Salt.
It’s 1/4 tsp of red chilli powder.
You need 1/4 tsp of turmeric powder.
Prepare 2 tsp of peanut powder.
You need 1 of green chilli fine chop.
It’s 1 tsp of coriander fine chop.
You need 1/2 cup of boiled peas.
It’s 1/4 tsp of garam masala.
Prepare 1/2 tsp of dry Mango powfer.
You need 1 tsp of Bread crumbs.
Prepare of For outer layer.
Prepare 1 packet of Krack jack biscuits.
Prepare As needed of Oil for frying.
Prepare 2 tsp of Nylon sev.
You need 2 tsp of Tomato ketchup.

Its more of a curried empanada rather than the spicy beef patties that Jamaica & the Bahamas are known for. How to cook Patties at home✅ Recipes with photos and step-by-step instructions from category Patties ⭐ Best culinary dishes on Cookorama.net. A wide variety of patties packing options are available to you, such as local service location, key selling points, and applicable industries. Anzac biscuits should be crispy, crispy, crispy!!!

Biscuit patties instructions

Firt mix all the ingredients and mesh well stuffing is ready.
Take the biscuits and put the stuffing and cover with other biscuit then fry all the patties.
Now cover all the biscuit side with ketchup then coat with nylon sav and serve hot.

Just like the original created by the soldiers' wives over a century ago! 🙂. Enjoy two savory sausage patties, two slices of melty American cheese, crispy bacon and fluffy folded egg in a warm buttermilk biscuit that's brushed with real butter. While the patties are baking, repeat with other half of dough and filling. This is another reason to love these beef patties. They make a great dinner, but what an absolute treat they are for an afternoon.