Upma. Upma recipe - A basic South Indian breakfast recipe made with semolina, spices, herbs & veggies. Most Indian breakfast foods take a considerable amount of time - to plan, prepare and to cook. Upma, originally from South India, is a hot favorite breakfast food!

You can have Upma using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients of Upma
- You need of Rava.
- You need of Oil.
- Prepare of onion.
- It’s of Water.
- You need of Salt.
- Prepare of Mustard.
- You need of Chilly Green.
- It’s of Turmeric powder (optional).
Upma is one of the most common South Indian breakfast recipes, which is now popular all over India. rava upma is a quick preparation using common ingredients available in the Indian kitchen. Upma Recipe - A famous and traditional South Indian savory breakfast recipe. Upma is a savory porridge made with semolina / rava, ginger and green chillies. Upma is a wholesome Indian dish made with dry semolina or rice flour, cooked into a thick porridge.
Upma step by step
Slice onion and chilli in small pieces.
Put rava in kadai and heat. Keep stirring. Stop when reasonably hot and light smell comes. Slight colour change to dark brown may happen when not stirred properly or if overheated.
Reduce the flame and move the heated rava to a paper.
Immediately put oil in the kadai and heat.
Fry mustard.
Put the onion, heat. Put in chilli. Fry until onion becomes golden brown.
Optionally, put in a pinch of turmeric powder for the colour.
Add salt and water. Wait till water starts boiling.
As you pour the rava from the paper slowly, keep stirring..
Keep stirring until it reaches the right consistency. The water should’ve dried somewhat..
Upma originated in South India, but gained popularity over the years, and is now commonly found. upma recipe with step by step photo and video recipe. rava upma recipe is a finally i would like to add my other breakfast recipes collection with this post of rava upma recipe. it inlcludes, akki rotti, rice. Upma is one of the most easiest breakfast and can be done in a jiffy. Though I have posted many types of upma including vegetable Today we will learn how to make rava upma following this easy recipe. Upma (pronounced oop-maa) is a traditional Indian dish served mainly during breakfast. Upma is served and eaten all over the Indian subcontinent with regional variations on flavors and vegetables.