Sauteed asparagus and ham. Super Easy, Super Quick, Super Delicious! Sauteed Asparagus with Honey Ham over pasta and vodka sauce. Subscribe for more easy recipe ideas!
You can cook Sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sauteed asparagus and ham
- It’s of asparagus.
- Prepare of onion.
- It’s of diced ham.
- It’s of egg.
- You need of skim milk.
Quick and easy sir-fry method to cook in less than thirty minutes. In this article, I want to share with you the quick and easy method of how to saute asparagus with garlic in less than thirty minutes. This Ham and Asparagus Quiche is terrific for a springtime brunch, Easter dinner, or even just a weeknight meal. Make it up to three days ahead and serve it room temperature or warmed up.
Sauteed asparagus and ham instructions
Drain and rinse the asparagus..
Dice the onion and ham. Saute together for 6-10 minutes..
Add asparagus to onion and ham mixture. Stir over medium heat..
Whisk the egg and milk together and use a second pan to scramble..
Add the scrambled egg to the asparagus and toss to mix..
Serve warm..
It turned out great, my one note is to not add any salt as the ham brings enough salt to the party. Sautéed Asparagus – so simple and so easy and, alas, so very delicious. You know how there's that one side or that one recipe that, somehow, always sounds great for dinner? Well, steamed asparagus is usually the one that comes to mind for me. I think the simplest recipes are the best.
