Buffalo chicken white cheddar Mac and cheese. Stir Cheddar and Monterey Jack cheese into the sauce until melted and combined. Stir in hot sauce, adjusting to reach desired level of spiciness. Add blue cheese, chicken, and macaroni; mix well to combine. Buffalo chicken white cheddar Mac and cheese

You can cook Buffalo chicken white cheddar Mac and cheese using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Buffalo chicken white cheddar Mac and cheese
  1. You need of For the macaroni:.
  2. You need 1 lb of macaroni.
  3. It’s 1/4 of milk.
  4. It’s 2 teaspoons of butter.
  5. You need 1/2 cup of grated Parmesan.
  6. Prepare 1 cup of white cheddar cheese.
  7. It’s of For the chicken:.
  8. You need 2 of boneless skinless chicken breast cut into 1 inch cubes.
  9. You need 2 of eggs.
  10. It’s 2 cups of flour.
  11. It’s 1 teaspoon of salt.
  12. It’s 1 teaspoon of pepper.
  13. Prepare 1 teaspoon of onion powder.
  14. You need 1/2 teaspoon of garlic powder buffalo sauce.
  15. Prepare of Green onions to garnish (optional).

It would be nice to rotate the different kinds of mac and cheese too. I would even serve this as a main course because it has the chicken incorporated in the mac and cheese instead of making another protein. Buffalo chicken white cheddar Mac and cheese step by step. Mix dry ingredients for chicken in a ziplock bag and beat eggs in a separate bowl.

Buffalo chicken white cheddar Mac and cheese step by step

  1. Heat deep fryer or a pot with 3 inches of oil to 375 and in a separate pan start water boiling for macaroni and cook until tender..

  2. Mix dry ingredients for chicken in a ziplock bag and beat eggs in a separate bowl. Coat chicken in flour mixture then egg then flour again and place in fryer..

  3. Cook chicken 6-8 minutes until golden brown or floating to the top, place on paper towel to drain then toss in buffalo sauce..

  4. Mix macaroni with all ingredients..

  5. Place macaroni in a bowl and top with buffalo chicken nuggets and garnish with green onion if you like..

Coat chicken in flour mixture then egg then flour again and place in fryer. Creamy, cheesy buffalo chicken mac and cheese made with sharp Cheddar cheeses, crushed Texas toast croutons, shredded rotisserie chicken, and buffalo sauce. This is adult mac and cheese. We're blowing Kraft out of the water with fresh sharp Cheddar cheese and buffalo sauce. It's hearty, delicious, and the ultimate comfort food.