Potato Gratin with Avocado Sauce. These Stuffed Potatoes With Avocado Sauce have definitely become my favourite. Ditch the good old potato skins and say hello to stuffed sweet potatoes with avocado sauce. This gluten-free vegan recipe is incredibly easy to make and one of the most popular recipes on my blog. Potato Gratin with Avocado Sauce

You can have Potato Gratin with Avocado Sauce using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Potato Gratin with Avocado Sauce
  1. It’s 3 small of Potatoes.
  2. You need 1 of Avocado.
  3. Prepare 1/2 of ◎ Onion.
  4. Prepare 50 grams of ◎ Silken tofu.
  5. You need 1 of to 2 teaspoons ◎ Grated garlic.
  6. Prepare 1 tsp of each ◎ Soup stock granules, grainy mustard, lemon juice.
  7. It’s 1 can of Canned tuna.
  8. Prepare 2 tsp of each ● Soy sauce, honey.
  9. It’s 1 tsp of ● White wine (or sake).
  10. It’s 1 dash of Salt and pepper.
  11. You need 1 of Dried basil, panko.
  12. It’s 1 of to 2 packs ● Natto with the attached sauce (optional).

Potatoes au gratin is layers of thinly sliced spuds together with a creamy sauce and melted cheese. A rich bechamel sauce that is thickened with a roux is spread between the potatoes which creates a luxurious texture. This casserole recipe is baked until hot, bubbly, and the cheese is golden brown. The avocado sauce on its own is amazing too.

Potato Gratin with Avocado Sauce instructions

  1. Cook the potatoes using your favorite method. (I peel them, put them in a bag and microwave for 4 minutes at 600 W.).

  2. Drain the oil from the canned tuna, and mix with the ● ingredients..

  3. Put the avocado and tofu in a bowl and mash up with a masher. Chop the onion finely and add to the bowl. Add the rest of the ◎ ingredients and mix together..

  4. Cut the cooked potatoes from Step 1 into 1 cm thick slices..

  5. Line the potato slices in a heatproof container of your choice. (The heart shaped cocottes show the potatoes divided into 4 portions. The oval plate shows 1 of 2 servings.).

  6. Sprinkle the potatoes with salt and pepper. Top with the tuna mixture from Step 4, and spread the avocado sauce on top..

  7. Add plenty of panko and dried basil, and bake in a toaster oven for 7 to 10 minutes, until the panko has browned. Done..

  8. If you don't mind garlic, please try adding lots of it! If you like olive oil, drizzle on a little bit before baking..

Creamy, fresh, with hints of garlic… Hmmm so good! But when you put these quinoa patties and this Keyword avocado sauce, meal prep ideas, quinoa patties, quinoa recipes, recipes for a crows, sweet potato recipes, vegetarian main dishes, vegetarian. Potatoes au gratin are similar to scalloped potatoes, but with a cheese topping or sometimes even a buttery bread crumb topping. Both are delicious and require potatoes being cooked in a decadent creamy sauce. Let's be honest though: if you are like me, you probably put cheese on all of your.