Breakfast Pancakes.
You can cook Breakfast Pancakes using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Breakfast Pancakes
- Prepare 200 g of plain flour.
- You need 3 tsp of baking powder.
- Prepare 200 ml of milk.
- It’s Pinch of salt.
- Prepare 25 g of ground almonds.
- It’s 1 of egg.
- You need 25 g of butter, melted plus some extra for cooking.
- Prepare of Topping of your choice.
Breakfast Pancakes step by step
Add all ingredients to a bowl and beat together to create a batter..
Heat a frying pan over a medium heat with a knob of the extra butter..
Once hot, ladle in the batter and cook on the first side until lots of little bubbles appear on the surface, then flip and cook for a minute or two on the other side, until golden brown..
Serve with the topping of your choice..
