Overnight oats with mango. Add Quaker® Oats to your container of choice and pour in milk and low-fat yogurt. Add Quaker® Oats to your container of choice and pour in milk and low-fat yogurt. Top off with a drizzle of honey and chia seeds.
You can cook Overnight oats with mango using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Overnight oats with mango
- You need 8 tbsp of rolled oats.
- Prepare 1 tbsp of chia seeds.
- It’s 1 tbsp of sugar/honey.
- You need 250 ml of milk.
- It’s 200 gr of sliced mango/mango puree.
Mango overnight oats - an incredibly easy to make breakfast and an easy way to start the busy day. Delicious overnight oats flavoured with mango pulp and topped with raisins and nuts make a great breakfast that doesn't require cooking in the mornings. All it needs is just a few minutes to assemble soaked oats, mango pulp and toppings. Mithai Inspired Mango Overnight Oats with Raisins, Pistachios & Almonds.
Overnight oats with mango instructions
In a bowl, mix rolled oats, sugar, chia seeds and milk..
Mix it well. Cover the bowl and place it in the fridge overnight or minimum 5 hours..
The next morning, mix well the oats and top it up with sliced mangoes..
In traditional Indian cuisine, sweets or desserts are often called "mithai," and that's exactly how this easy meal prep breakfast tastes! These sweet and creamy mango overnight oats are deliciously indulgent, but also full of wholesome fuel to start your day off right. Coconut Mango Overnight Oats is the perfect breakfast for people on the go, busy families or anyone who loves fuss-free breakfast. Fill a jar, place it in the fridge and enjoy the following morning! Add Quaker® Oats to your container of choice and pour in milk.
