Egg free scones.

You can have Egg free scones using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Egg free scones
- Prepare of self-raising flour.
- You need of margarine.
- You need of full cream milk.
- Prepare of sugar.
Egg free scones instructions
Add sugar to flour and mix well using your hand rub in margarine till it forms fine crumbs.
Slowly add milk and mix.
Dough shouldn't be soft or hard,flour on your rolling board,add dough and cut with scone cutter.
Preheat oven and grease a square oven pan then bake @180 degrees C..