Turkey Breast Schnitzel.

You can cook Turkey Breast Schnitzel using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Turkey Breast Schnitzel
- You need of breadcrumbs.
- Prepare 1 slice of dry bread.
- It’s of Smoked Paprika.
- You need of Fresh Ground Black Pepper.
- You need of Sprinkle of Salt.
- It’s of Meat Steak.
- You need 3 of Turkey Breast Slices.
- You need 1 of lg Egg.
- You need 1 of tblsp flour.
- Prepare of Veg oil for frying.
Turkey Breast Schnitzel instructions
Cube bread and wizz to fine breadcrumbs.. or you could buy ready made..
Into the breadcrumbs mix a sprinkle of each of salt, pepper and smoked paprika..
Coat each streak in flour, then egg, then breadcrumbs. Make sure each are well covered at each stage.
Put a tblesp or so of oil into a frying pan. I like to use a ridged pan. Heat oil and then on a fairly high heat place carefully each breadcrumbed steak. I turn each steak about 4 times until golden brown and add a little oil during the cooking process as required. Turn heat down after about 2 turns. Cook veg or accompaniment while steaks cooking. Cooking time about 20 - 25 mins..