Berry good peanut butter scones.
You can cook Berry good peanut butter scones using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Berry good peanut butter scones
- You need of all purpose flour.
- It’s of packed light brown sugar.
- You need of baking soda.
- Prepare of cream of tartar.
- You need of salt.
- Prepare of natural unsalted creamy peanut butter.
- You need of mixed dried berries (about 1 cup).
- It’s of plain greek yogurt.
- You need of large egg.
Berry good peanut butter scones step by step
Preheat oven to 400° line a heavy baking sheet with parchment paper.
Combine the flour, brown sugar, baking soda, cream of tartar, and salt in a food processor. Pulse to combine (i dont have a food processor i used my kitchen aid and it worked fine).
Add the peanut butter by spoonfuls to the flour mixture. Pulse until the mixture is combines and looks like sand. Transfer to a mixing bowl and stir in the berries..
Stir in the yogurt and egg togrther in a small bowl and add to the flour mixture. Stir with a spoon until combined. Use your hands if necessary, to ensure that all of the flour is incorporated..
Transfer the dough to a lightly floured work surface and pat into a circle about 1 " thick. Cut the dough into 8 equal wedges. Arrange wedges on the baking sheet and bake for 15 minutes ornuntil lightly browned. Let cool slightly and serve warm..
