Cocolate Chip Kit Kat Cookies.
You can cook Cocolate Chip Kit Kat Cookies using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cocolate Chip Kit Kat Cookies
- It’s of all-purpose flour.
- You need of baking soda.
- You need of salt.
- You need of unsalted butter, at room temperature.
- It’s of light brown sugar, packed.
- It’s of granulated sugar.
- It’s of large egg.
- Prepare of large egg yolk.
- It’s of vanilla extract.
- Prepare of bag mini Kit Kat bars, about 2 cups.
- It’s of holiday colored semi sweet chocolate chips.
Cocolate Chip Kit Kat Cookies step by step
Preheat oven to 350. Line baking sheets with parchment paper.
Whisk together in a bowl flour, baking soda and salt, set aside.
In a large bowl beat butter and both sugars until light and fluffy about 2 minutes.
Add egg, egg yolk and vanilla and beat in..
Add flour mixture and stir until well blended but don't overmix.
Fold in holiday chips and kit kat bars being careful not to break up kit kat bars.
Roll dough into 1 1/2 inche balls, press top lightly to flatten slightly, place 2 inches apart on preparedcpans.
Bake for 13 to 15 minutes until light golden. Don't overcook for chewy cookies, they should look soft, they will firm uo when cool.cool 5 minute on pan r then transfer to a wire rack to cool completely.
