Afghani Chicken Fry.

You can have Afghani Chicken Fry using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Afghani Chicken Fry
- You need of chicken.
- Prepare of shallots.
- It’s of green chili.
- Prepare of garlic.
- Prepare of ginger.
- It’s of coriander leaves.
- You need of chaat masala.
- Prepare of garam masala.
- You need of herbs.
- You need of curd.
- It’s of cooking oil.
Afghani Chicken Fry instructions
Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken.
Marinate for 15mins and heat the pan, add oil.
Fry until all the marinade pieces dries up.