Cookie dough dip 2. I like to make dessert recipes for one because they're so fast, easy, and they feel so indulgent. With Valentine's Day coming up I thought I would expand this treat yo'self mentality to a recipe you can share with someone you love. This easy cookie dough dip recipe is best cold dessert appetizer, made with chocolate chips, toffee bits, and no egg. Cookie dough dip 2

You can cook Cookie dough dip 2 using 8 ingredients and 2 steps. Here is how you achieve that.

  1. You need 8 oz of cream cheese solftened.
  2. You need 1/2 c of butter room temp.
  3. It’s 1 cup of powder sugar.
  4. You need 1 1/2 teaspoon of vanilla.
  5. It’s 1 cup of mini chocolate chips.
  6. Prepare of Dippers.
  7. It’s of Graham crackers.
  8. Prepare of Vanilla wafers.

Well, this recipe does not contain any flour or raw eggs. It is based on a recipe from a local TV program. What to serve with cookie dough dip? After making as many dessert dips as I have, you start to get a feeling for what goes best with these ultra creamy treats.

  1. Mix the first 2 ingredients in a medium bowl, then add in remaining ingredients. Seal with lid Put in refrigerator..

  2. .

To refrigerate this dip: Add dip to a bowl with a sealable lid. Secure lid and store in the refrigerator for up to two days. Nothing can compare to the goodness of raw cookie dough, but this delicious dip comes close! Check out more awesome BuzzFeedBlue videos. Enjoy this cookie dough dip which can be made in a variety of ways only requiring a few.