Soto Ayam. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments.

You can cook Soto Ayam using 18 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Soto Ayam
- You need 500 gram of dada ayam.
- It’s 2 lembar of daun salam.
- Prepare 3-4 lembar of daun jeruk.
- Prepare 2 batang of sereh.
- Prepare of Garam.
- Prepare of Gula.
- It’s of Penyedap rasa.
- You need of Air (secukupnya).
- You need of Bumbu Halus:.
- It’s 5 of bawang putih.
- Prepare 8 of bawang merah.
- Prepare 4 cm of kunyit.
- It’s 3 cm of jahe (boleh skip).
- You need 1 sdt of merica bubuk.
- You need of Bahan Pelengkap:.
- It’s 2 buah of kentang ukuran sedang, kupas, iris tipis2 lalu goreng.
- It’s of Toge (rebus tidak usah lama2).
- Prepare 2 buah of jeruk nipis iris sesuai selera.
It is also quite famous in Singapore and Malaysia where it is called soto. Soto Ayam is a chicken noodle soup popular in Malaysia and Indonesia. Soto Ayam is a bright, yellow chicken noodle soup from Indonesia. A great way to to use up leftover ingredients such as veggies, herbs, eggs and meat.
Soto Ayam instructions
Cuci ayam sampai bersih. Tiriskan. Potong menjadi 2 bagian..
Rebus air hingga mendidih. Masukkan ayam, rebus kurleb 30 menit..
Selama menunggu, tumis bumbu halus bersama dengan daun salam, daun jeruk dan sereh sampai harum..
Buang buih yang terdapat pada rebusan ayam. Setelah itu masukkan bumbu halus yang sudah di tumis.
Tambahkan garam, gula dan kaldu bubuk secukupnya. Koreksi rasa.
Ambil ayam lalu suwir suwir sesuai selera. Goreng setengah matang, angkat tiriskan.
Sajikan bersama nasi hangat, kuah dan bahan pelengkap lainnya.
Customize to your taste with soy sauce, chili sauce, citrus and vinegars. The temperatures have dipped so I am deep into my annual tradition of exploring more soups. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own.