Sourdough Chocochip Cookies.
You can cook Sourdough Chocochip Cookies using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Sourdough Chocochip Cookies
- Prepare 170 gr of all-purpose flour.
- You need 1/4 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- You need 115 gr of butter (melted).
- You need 140 gr of brown sugar (me: dark).
- Prepare 30 gr of sugar.
- You need 1 tsp of vanila.
- It’s 160-180 gr of sourdough starter (100% hydration).
- Prepare 1 of egg yolk.
- It’s 20 gr of cocoa powder.
- It’s 200 gr of chocochips.
- Prepare of (me: assorted semi sweet-milk-white).
Sourdough Chocochip Cookies step by step
In a bowl, combine flour, baking soda and salt. Set aside..
In another bowl, mix melted butter, brown sugar, sugar and vanila until well combined and thick in texture..
Pour flour mixture, stir with spatula until well combine then add sourdough starter and egg yolk. Eventually add assorted choco chips. Mix well..
Scoop dough into a small balls or shape it manually (mine was 30gr each). Place in a parchment lined baking tray with some space in between..
Bake at temperature 180 degC for about 10-15 minutes. Add some minutes in case you prefer a hardened cookies. Cool completely in a cooling rack..
Enjoy!.
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