Tomato Soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. This Classic Tomato Soup is rich with a velvety texture.
You can cook Tomato Soup using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Tomato Soup
- You need 4 of tomatoes.
- You need 6-8 of garlic cloves.
- It’s 1 inch of ginger.
- You need 1 tablespoon of Butter.
- You need 1 of green chilli.
- You need to taste of Salt.
- It’s 2 tablespoon of Cream.
Slow roasting vine tomatoes with garlic and thyme makes. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto.
Tomato Soup instructions
First of all on the Gas and boil tomatoes.
After boiling tomatoes remove water and remove the cover of tomatoes and grind it.
Now crushed ginger, garlic and green chilli together.
Now heat a pan and put butter in it and let it melt than add crushed ginger garlic chilli and cook for 2 minutes till colour changes.
Now add tomato puree and cook for 5 minutes than add salt to taste and cook for 2 minutes.
Than add homemade fresh cream and cook for 2 minutes you can also add water as your wish.
Tomato soup is ready.Serve it in a bowl and garnish with cream.
Enjoy Delicious & healthy Tomato soup.
You can spice this up with hot sauce or chile oil if you like it hot. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com.
