Shahi Spicy Chicken Korma. This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. Spicy chicken, cashews, paneer, golden raisins, and creamy sauce. shahi chicken korma curry, with step by step pictures. Shahi Spicy Chicken Korma

You can cook Shahi Spicy Chicken Korma using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shahi Spicy Chicken Korma
  1. You need of chicken.
  2. It’s of chopped onion.
  3. It’s of fried onion paste.
  4. It’s of onion paste.
  5. It’s of garlic paste.
  6. You need of ginger paste.
  7. Prepare of sour curd.
  8. It’s of cream.
  9. You need of kashmiri red chilli powder.
  10. You need of white pepper powder.
  11. It’s of nutmeg powder.
  12. You need of green cardamons.
  13. It’s of cinnamon sticks.
  14. Prepare of Bay leaves.
  15. You need of ghee.
  16. You need of sugar.
  17. Prepare of Salt.

In North India, this recipe is made on many special occasions and served as a special dish in many dhabas accompanied with naan. Shahi Chicken Korma Recipe - Degi Chicken Korma - Chicken Shahi Korma: Today making the most popular dish in the Indian subcontinent especially people from India, Pakistan and Bangladesh love to eat degi korma. Normally people serve this dish on a special occasion like wedding so the local chef's (Bawarchi) make 'Danedar Korma' prepared in Cauldron (دیگ). Chicken shahi korma, a delicious creamy korma recipe, made using rich ingredients such as nuts and yogurt which are cooked with chicken.

Shahi Spicy Chicken Korma step by step

  1. At first marinated chicken with salt & fried into ghee untill it turns a bit golden color..

  2. Now tempting with onions, bay leaves,cardamons and cinnamon. Fry it for 2-3 minutes..

  3. Now add ginger garlic paste and then add onion paste after 1 min..

  4. When oil gets heated then add the fried chicken, red chilli powder, salt and fried onion paste.Cook for 10-15 minutes with cover..

  5. Hope it'll be boiled after 10-15 minutes and then add sugar & curd. Again cooked for 5-10 minutes with cover..

  6. At last added nutmeg powder, cream and white pepper powder and boiled it for 1-2 minutes. then then off your stove..

  7. Our shahi chicken korma is ready!!!!.

Shahi Chicken Korma - A "royal" Mughlai dish made with chicken cooked in a creamy spicy sauce and garnished with golden fried nuts and raisins that add subtle sweetness to the curry. This post uses affiliate links to share the products we love! ♥ Shahi Chicken Korma Recipe by Delhi CookbookCook, eat & enjoy. IF YOU LIKE THIS VIDEO PLEASE DO LIKE, SUBSCRIBE & SHARE it. Wash the chicken pieces and pat dry using a paper towel.