German Apple Pancakes. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Line the pan with apple slices. For topping, in a skillet, combine the apples, butter and sugar; cook and stir over medium heat until apples are tender.
You can have German Apple Pancakes using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of German Apple Pancakes
- It’s 4 of eggs.
- Prepare 3/4 cup of flour.
- Prepare 3/4 cup of milk.
- You need 1/4 cup of margarine.
- Prepare 2 of medium green apples.
- Prepare 1/2 cup of sugar cinnamon mixture.
Why this recipe works: Preheating the oven to a high temperature allows the pancake batter to puff. Precooking the apples adds caramelized flavor. A German Apple Pancake recipe that's sure to please. Puffs up in your oven, filled with apples, and feeds a crowd.
German Apple Pancakes instructions
Mix eggs, flour, milk, and salt.
Melt margarine into 2 round cake pans.
Pour batter into pans, place in sliced and peeled apples.
Sprinkle with sugar and cinnamon mixture and bake at 350 for 20 min..
This is very similar to a Dutch Baby recipe Ingredients: eggs, milk, flour, sugar, salt, butter, apples, German Style Fluffy Apple Pancakes. Delicious, quick and easy recipe and these are certainly fluffy! Serve warm with a sprinkling of sugar and a dash of cinnamon. It requires very little skill, it's budget-friendly, quick to make and absolutely delicious! Apfelpfannkuchen, or German Apple Pancakes, are a light and eggy breakfast treat, full of slices of sweet, caramelized apples.
