Bean tomato soup🥣😋. A delicious, healthy & comforting tomato soup thickened with blended white beans. Leftovers are great for packed lunches! I thickened the soup with white beans (half blended and half left whole for texture). Bean tomato soup🥣😋

You can have Bean tomato soup🥣😋 using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bean tomato soup🥣😋
  1. It’s 1 cup of boiled CHICKPEAS.
  2. You need 6 of red soft tomato.
  3. It’s 2 inches of ginger.
  4. It’s 6-7 cloves of garlic.
  5. It’s 1 tbsp of rock or pink salt.
  6. Prepare 1 tbsp of red pepper.
  7. You need Half of tsp turmeric.
  8. Prepare 1 tsp of black pepper.
  9. It’s 1 tbsp of sugar.
  10. It’s 1 tbsp of cumin powder.
  11. You need 1 tbsp of chaat masala.
  12. It’s 1 of medium finely chopped onion.
  13. It’s 1 cup of butter.
  14. It’s 1 tsp of kasoori methi or mix herbs.
  15. Prepare of Cream=1 cup hung curd.
  16. It’s 1 tsp of honey.
  17. It’s 1 tbsp of whipped cream.
  18. Prepare 1 tbsp of sour cream.
  19. Prepare 1 tsp of salt and black pepper.

Make it as spicy as you like by adding more or less red pepper flakes. Drain the beans and add, along with the tomatoes and other vegetables, to the pot. Add tomatoes, ½ tsp. red pepper flakes, and a pinch of salt and cook tomatoes, undisturbed, until caramelized and borderline blackened on one Stir in vinegar and tomatoes, scraping up browned bits. Rich tomato soup made with fresh tomatoes, Yukon Gold potatoes, and bacon.

Bean tomato soup🥣😋 step by step

  1. Take a cooker and put all the ingredients =tomato,chickpeas,spices mentioned,ginger,garlic.close the lid of cooker after adding 4 cups water and wait for 3 to 4 whistles.

  2. Now blend the mixture smooth and keep it aside.now in another heavy bottom pan put 2 tbsp butter and roast onion then make it brown and start adding the soup by straining as well..

  3. Or you can strain already before adding to roasted onion.boil the soup at medium flame for 10 minutes at least.for cream hung the curd for 30 minutes and put in blender with sour cream,salt,pepper and whipped cream.blend smooth..

  4. Serve the soup after pouring some cream as upper layer.enjoy so yumm soup without adding any preservatives or flour to make thick.

Perfect use of summer garden tomatoes. A healthy vegetarian bean soup in bowl on old wooden table. Tomato soup with meat and beans. Cut tomato into small pieces, remove roots of bean sprout then wash. Pour in tomato and bean sprout then boil in high heat.