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You can have Tomato soup using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Tomato soup
- Prepare 4 of medium size tomatoes.
- You need 1 tsp of garlic ginger paste or dry ginger and garlic powder.
- It’s 1 tsp of Cornflour.
- You need to taste of Salt and sugar.
- Prepare 1/2 tsp of black pepper powder.
- Prepare As needed of Fresh cream.
- Prepare 2 tsp of Coriander leaves (optional).
- You need 1 tsp of Butter.
Now dump in the diced tomatoes and stir to combine. In a large saucepan, cook onion in butter until tender. Stir in flour to form a smooth paste. Gradually add water, stirring constantly until thickened.
Tomato soup step by step
Blanch the tomatoes in hot water for 20 minutes..
After cooling, make a smooth paste of tomatoes and strain it with a strainer for smooth consistency..
Add butter in a pan then ginger garlic paste, pour the tomato paste, salt and sugar. Add water according to your preference. At last add cornflour, for thick consistency..
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Serve hot soup after adding fresh cream and enjoy..
In a large pot, melt the butter over medium-low heat. Set up an ice water bath: large bowl, lots of ice, a little water. Using a paring knife, remove the core from the top of each tomato and score the bottom of the skin of the tomato with an X. In a stockpot, over medium heat, combine the tomatoes, onion, cloves and chicken broth. Old-fashioned tomato soup is the ultimate comfort food.
