Tomato soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. This Classic Tomato Soup is rich with a velvety texture.
You can have Tomato soup using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Tomato soup
- Prepare 500 grams of Tomatoes.
- Prepare As required of Salt.
- It’s As required of Water.
- Prepare 1 tbsp of Cumin seeds.
- Prepare 2 of Cinnamon sticks.
- Prepare 1 of red chilli powder.
- You need 2 of Green chillies.
- It’s 1 small of Ginger.
- You need 1 tbsp of Ghee.
- Prepare 2 of cloves.
- It’s 1 tbsp of Butter.
- It’s 1 tbsp of Black pepper.
Slow roasting vine tomatoes with garlic and thyme makes. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto.
Tomato soup step by step
First of all take one pan add ghee in it. When it's melt add Cinnamon, Cumin seeds,Cloves, Ginger, Chilli in it..
Wash Tomatoes and cut it. Add tomatoes in Pan. Add salt,Black pepper powder in it. Add little water in it. Mix it well..
Cook it for 10 minutes. Stir it occasionally. When tomatoes are cook properly turn off the flame..
Pour the tomato puree in bowl. Add butter in it. Serve with Toast..
You can spice this up with hot sauce or chile oil if you like it hot. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com.
