Easy Basic Pancake Recipe (American Pancakes). Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. By the way, if you do like making pancakes, I highly suggest investing in a griddle, preferably iron. Breakfast food tastes SO much better on a griddle, and there's much more space to cook and flip. Easy Basic Pancake Recipe (American Pancakes)

You can cook Easy Basic Pancake Recipe (American Pancakes) using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Basic Pancake Recipe (American Pancakes)
  1. You need 1-1/2 cups of flour.
  2. Prepare 1 teaspoon of baking powder.
  3. Prepare 4 tablespoon of sugar.
  4. You need 1/4 teaspoon of salt.
  5. You need 1 of large egg.
  6. You need 1 cup of millk.
  7. You need 2 tablespoon of melted butter.
  8. It’s 1 teaspoon of vanilla extract.

In a small bowl, whisk together flour, sugar, baking powder, and salt. Easy Pancake Recipe - these are the famous American pancakes, thick, fluffy which are often consumed with maple syrup or fried bacon. In a medium bowl, whisk together the flour, sugar, baking powder, and salt. After you make the basic pancake recipe below, feel free to add in a little of any of those toppings above, and gently fold in to the batter!

Easy Basic Pancake Recipe (American Pancakes) step by step

  1. Start by mixing the dry ingredients (flour, baking powder, salt, sugar) in a bowl,.

  2. In another bowl whisk together the wet ingredients (egg, milk and melted butter and flavour).

  3. Then combine the wet and dry ingredients mixing properly but not for too long, whisk until just moistened (do not overmix) and leave for few minutes.

  4. While waiting, Heat up a little butter (or a tablespoon of oil) in a frying pan on medium heat, pour some of the pancake batter (1 used the 1/4 cup measurement).

  5. Allow to cook for 2 minutes till bubbles form on top, flip to the other side and cook for another 2 minutes..

  6. Remove in a plate and repeat this process with more butter/oil and remaining batter till all the batter is exhausted. (this gives about 12 pancakes.).

  7. Serve warm, with desired toppings such as butter, maple syrup, confectioners' sugar, honey, jams, preserves, sweetened whipped cream, or chocolate syrup.

If you're looking for a buttermilk pancake recipe, it's easier than you think! Just follow the steps in this recipe and substitute the whole milk for buttermilk! Heat a nonstick pan over low-medium heat with cooking oil spray. This five-star fluffy pancake recipe is the most popular recipe on BBC Food, so you know you can trust it. It's a mistake in video editing!