Chilli Con Carne. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. This great chilli recipe has to be one of the best dishes to serve to friends for a casual get-together. Three little words that describe such a wonderful meal.
You can cook Chilli Con Carne using 20 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chilli Con Carne
- You need 500 grams of minced (ground) beef.
- Prepare 1 of large red onion, finely chopped.
- You need 4 cloves of garlic finely chopped.
- It’s 1 tsp of chilli powder.
- You need 2 tbsp. of smoked paprika.
- It’s 1 of whole red chilli.
- You need 1 tbsp. of ground cumin.
- Prepare 1 tbsp. of ground coriander.
- You need 1 tsp of sugar or sweetener.
- Prepare 1 tin of red kidney beans.
- Prepare 1 of red pepper roughly chopped.
- It’s 1 tin of chopped tomatoes.
- Prepare 1 tbsp. of tomato puree.
- It’s 1 tbsp. of marmite or beef bouillon.
- Prepare of x 2 stock cubes in 300 ml of hot water.
- It’s 100 gram of dark high coco solid chocolate (optional).
- Prepare of Fresh Coriander and handful roughly chopped.
- It’s 160 gram of plain or pilau rice.
- It’s 1 of juice of a lime.
- Prepare of Large sprinkling of Salt and Pepper.
It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect. Chilli con carne is an all-time favourite party dish that's incredibly easy to make, served here with a little grated chocolate for a bit of Mexican authenticity. This meatless (aka vegan) The lentils and beans ensure the chili is hearty and filling, while the peppers, onion and corn give it that real chili con carne feel.
Chilli Con Carne step by step
Using a large frying pan or pan, place on a high heat, add the beef and break it up stirring it well so that it browns. Next add the spices and chilli place into the minced beef, give it a stir so that the heat releases the flavours. Throw the onion, garlic and stir well..
Once the onions have softened, add the tomatoes, hot beef stock, marmite, red pepper and kidney beans..
Leave to simmer for 30 – 40 minutes or even longer if you have time. Boil the rice as per packet instructions. Once it has thickened at the chocolate and mix in well.
Roughly chop the coriander to add to the rice and to garnish. Squeeze lime onto the rice to serve.
Its now ready to serve.
Enjoy !.
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Chili con carne is a meat-based stew consisting of finely chopped beef, hot chiles, seasonings, and water, although the ingredients that go in a chili are a subject of endless. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and The best part about making this easy chilli con carne is that you can make enough for lunch or. If you loved this, now try making our next level chilli con carne recipe for an extra special take on this classic.
