Gobhi Manchurian. Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with Gobi means cauliflower in hindi & manchurian is a sweet, tangy & slightly spicy sauce made with. In this video, we're making the Indo-Chinese favorite of us Indians, Gobi Manchurian in the absolute Indian Restaurant Style. Gobi Manchurian is an Indian Chinese fried cauliflower dish.
You can cook Gobhi Manchurian using 13 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Gobhi Manchurian
- Prepare 1 of Cauliflower medium flower.
- Prepare 1 of Capsicum chopped.
- Prepare 1 of Onion chopped.
- Prepare 1 teaspoon of Ginger garlic paste.
- It’s 1 of Green chilli Finely chopped.
- Prepare as needed of Spring onion.
- Prepare 3 teaspoon of Corn flour.
- It’s 3 teaspoon of All purpose flour.
- It’s 1 teaspoon of Soya sauce.
- It’s 1 teaspoon of Red chilli sauce.
- You need 1 tsp of Vinegar.
- Prepare to taste of Salt.
- You need 1/2 tsp of Black pepper powder.
Gobi Manchurian is a very popular Indo-Chinese dish. Gobi Manchurian is a popular Indo-Chinese recipe for crispy fried cauliflower; serve it as a snack or appetizer. Manchurian made from gobi (cauliflower) is one of the best starters you can have in any party. Learn how to make restaurant like delicious phool gobi manchurian dry with this easy step by step.
Gobhi Manchurian instructions
Mix corn flour and all purpose flour and add 1/2 teaspoon salt and red chilli powder..
Make a thick batter by adding water.
Cut cauliflower in small pieces and dip in batter. Fry them till they become crispy.
Dishout the fritters in a plate.
For gravy firstly take 2 teaspoon oil in a pan.
Add ginger garlic paste,cook it for 1 minute and then add onion and again cook for 2 minutes.
Now add capsicum and stir for 2 minutes.now add soya sauce, red chilli sauce and 1/4 teaspoon vinegar..
Now add a slurry of water and corn flour (1 teaspoon corn flour).add this slurry in gravy mix and cook for another 1 minute..
Then some salt and pinch of black pepper and add fritters in gravy.gice it a good mix.
Garnish with spring onion and serve hot..
Gobi Manchurian is a popular and delicious Indo Chinese recipe that's made with crispy fried gobi (cauliflower) coated in a delicious sweet and tangy Manchurian sauce. Gobi or cauliflower Manchurian is a popular Indo Chinese dish. This is a super delicious appetizer or main dish. Gobi manchurian satisfies both your savory and spicy cravings! Gobi manchurian recipe: A slightly spicy, restaurant style Indian appetizer with bold, vibrant flavors.
