Tomato soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. This Classic Tomato Soup is rich with a velvety texture.
You can cook Tomato soup using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Tomato soup
- Prepare 8-9 of tomatoes.
- Prepare 2 of carrots.
- Prepare to taste of Salt.
- You need 1/2 tsp of red chilli powder.
- You need 2 tsp of sugar.
- It’s 2 tsp of Mustard seeds.
- Prepare 1/2 tsp of Kali mirch.
Slow roasting vine tomatoes with garlic and thyme makes. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto.
Tomato soup instructions
Boil tomatoes and carrots in a pressure cooker..
Now strain the tomato juice..
Take a wok add 1 tsp oil and put mustard seeds and saute for 2 min..
Add tomato soup in it and put spices in it..
Add sugar in it and cook for 3-4 min..
Now it is ready and serve it hot..
You can spice this up with hot sauce or chile oil if you like it hot. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com.
