Chili Con Carne. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky.
You can have Chili Con Carne using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chili Con Carne
- It’s 1 lb of Ground Beef.
- It’s 15 oz of Kidney Beans.
- Prepare 10 oz of Diced Tomatoes.
- Prepare 8 oz of Tomato Sauce.
- Prepare 1 cup of Chopped Onion.
- Prepare 5 tsp of Chili Powder.
- You need 1/2 tsp of Cumin.
- You need 1/2 tsp of Dried Oregano.
- Prepare 1/2 tsp of Salt.
- It’s 1/2 tsp of Pepper.
- It’s of Garlic.
- It’s 3 piece of Semi Sweet Bakers Chocolate.
With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. All Reviews for Award Winning Chili Con Carne.
Chili Con Carne instructions
Cook beef and onions in fry pan..
Drain and add to crock pot..
Stir in remaining ingredients..
Cook in crock pot for 6 hours.
You saved Award Winning Chili Con Carne to your Favorites. Chili con carne is a meat-based stew consisting of finely chopped beef, hot chiles, seasonings, and water, although the ingredients that go in a chili are a subject of endless debates. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili Con Carne is a great way to use up extra ingredients in your kitchen.
