Mashed Potato Casserole. The creamiest, cheesiest mashed potatoes EVER! This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over.
You can have Mashed Potato Casserole using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Mashed Potato Casserole
- Prepare 5 - 1/2 cups of potatoes mashed * (see note below).
- You need 1/2 cup of milk.
- Prepare 1 of cream cheese (8 oz bar) , softened.
- You need 1 cup of sour cream.
- You need 2 tsps of parsley dried flakes.
- It’s 1 tsp of garlic salt.
- Prepare 1/4 tsp of nutmeg ground.
- Prepare 3/4 cup of Cheddar cheese shredded.
- You need 12 of bacon slices , crispy cooked and crumbled (about 1/2 cup).
If you're looking for a change from classic mashed potatoes, try this irresistibly creamy, loaded mashed potatoes recipe. This flavorful Mashed Potato Casserole will make your taste buds dance and please any dinner guest at your table. This AMAZING Side Dish Takes Mashed Potatoes To A New Level! Cheesy Mashed Potato Casserole Is Filled With Potatoes, Cream Cheese, Sour Cream, Butter, Cheese, Bacon And More.
Mashed Potato Casserole step by step
Start with (about 4 lbs) uncooked potatoes to yield 5-1/2 cups mashed potatoes. For faster preparation, start with instant or refrigerated prepared mashed potatoes..
TO MAKE AHEAD: Assemble casserole. Do not sprinkle with bacon. Cover and refrigerate casserole. Refrigerate bacon separately. Remove from refrigerator and bake casserole as directed. Sprinkle with bacon during last 5 minutes of cooking..
Loaded Mashed Potato Casserole The Girl Who Ate Everything. This recipe has been circulating the web, and I wanted to make it for everyone. Easy side dish recipe that can be made ahead of time. Creamy mashed potatoes topped with cheddar cheese, bacon, and green onions. Family-favorite mashed potatoes are loaded up with bacon, cheese and green onions.
