Mashed Irish Potato with Egg, Cheese and butter. Cheesy mashed potatoes topped with eggs, bacon, and plenty of cheese, served up in a cast iron skillet. Heat a large oven-safe skillet over medium heat. Add water and butter and prepare mashed potatoes as directed on package.
You can have Mashed Irish Potato with Egg, Cheese and butter using 1 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mashed Irish Potato with Egg, Cheese and butter
- It’s of Irish potatoes, Salt, 2Eggs, Butter, Cheese.
Can be made ahead of time! In a large bowl, mash potatoes with the butter and milk. With a hand mixer, beat in cream cheese and onion. salt, butter, ground black pepper, cheese, egg, potatoes. Potato and Crispy Tomatoes Waffles Lolibox.
Mashed Irish Potato with Egg, Cheese and butter instructions
Boil the two eggs, soak in cold water, peel and keep aside..
Peel the Irish potatoes, wash, slice and add to the boiling water to cook. Add salt..
Mash the cooked eggs, add the boiled Irish potatoes. Mash them together.
Add the melted butter and cheese and mix properly together..
Serve the sweet mashed dish with fish tomatoes sauce..
Baked Hash Brown Cups with Eggs Yummly. Mix together the mashed potatoes, eggs, sour cream, heavy cream, garlic powder, garlic salt, and pepper. I used leftover mashed red potatoes with parsnip. I included chopped broccoli and bits of bacon. Cheesy potato pancakes recipe - the best way to use up leftover mashed potatoes!
