Classic Victoria Sponge. Bake a classic Victoria sponge cake with this easy recipe, perfect for everyday baking and occasions. The perfect party cake, a Victoria sponge is a traditional bake everyone will love. (PP) Contains product placement. The warmer months are on the way so it's time to dust off all those sweet, summery recipes!

You can have Classic Victoria Sponge using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Classic Victoria Sponge
- Prepare 225 g of soft butter/soft margerine.
- You need 225 g of Caster Sugar.
- Prepare 225 g of Self raising flour.
- It’s 4 of Eggs.
- You need 2 teaspoons of baking powder.
- It’s of for the filling.
- You need of Gert dollops of whatever jam you fancy!.
- Prepare 140 g of soft butter.
- You need 225 g of Icing sugar.
Classic Victoria Sponge Cake. this link is to an external site that may or may not meet accessibility guidelines. Bake a classic Victoria sponge cake with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. Classic Victoria sponge cake (Victoria sandwich) - the classic British tea time treat; simple yet elegant, it can't be beaten!
Classic Victoria Sponge instructions
Preheat oven to 180 degrees and grease 2 x 8" sandwich tins.
Put ALL the cake ingredients into a mixing bowl and mix till smooth (either by hand or with a mixer!). Then divide the cake batter evenly between the tins..
Put in the oven and bake for about 25 mins until risen. Remove from the oven and leave to cool for a few minutes before turning out on a wire rack to cool..
Whilst the cakes are cooking/cooling, mix the Icing sugar and butter together until smooth..
When the cakes are cool, spread a good dollop of your chosen jam over one half of the cake. Then spread the buttercream on the other half (saving half for the top if you prefer).
"Sandwich" the two cakes together and there it is, in all its scrumminess 😊❤️.
This traditional cake is perfect for Birthdays, celebrations or Afternoon tea. This Victoria sponge is a British classic and delicious afternoon teatime treat, combining strawberries and cream. See more cake recipes at Tesco Real Food. This traditional sponge cake uses an all in one method making it a super quick and easy family cake, perfect for parties. Classic Victoria Sponge Cake Mixing Method.