Cabbage Manchurian. In this video, we will make Veg Manchurian which is a very famous Indo-Chinese Appetizer Recipe made in numerous styles. Here, Cabbage Manchurian recipe is illustrated with step by step pictures and instructions. This gravy is spicy, sweet, crunchy, soft and this dish does taste everything you hope. Cabbage Manchurian

You can cook Cabbage Manchurian using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cabbage Manchurian
  1. It’s of for cabbage balls.
  2. It’s 2 cup of chopped cabbage.
  3. It’s 1 of carrot grated.
  4. You need 2 tsp of ginger garlic paste.
  5. You need 1 tsp of cornflour.
  6. It’s 1 tsp of kashmiri red chilli powder.
  7. You need 1 tsp of water.
  8. Prepare As needed of oil for frying.
  9. Prepare of other ingredients.
  10. You need 2 of Garlic cloves.
  11. You need 1 tsp of finely chopped onion.
  12. You need 4 tsp of spring onion.
  13. You need 1 tsp of green chillies.
  14. It’s 1 tsp of capsicum chopped.
  15. Prepare 1/2 cup of maida/ all purpose flour.
  16. You need to taste of salt.
  17. It’s 1 tsp of soya souce.
  18. Prepare 2 tsp of tomato souce.
  19. Prepare 1 tsp of red chilli souce.
  20. Prepare 1/2 tsp of Black pepper powder.

Cabbage Manchurian is a delicious Indo-Chinese appetizer snack that is sweet, crunchy and spicy. While most people know only the Gobi Manchurian, Cabbage Manchurian Dry is also a popular. Cabbage Manchurian Recipe Cabbage machuria is one of the favorite fast food item for foodies, this This video explained in our Andhra and Telangana regional language, cabbage manchurian. Vegetable Manchurian Gravy is yet another deliciously spicy and soupy manchurian variation prepared with vegetables like cabbage, carrot and capsicum. \ Hi friends.

Cabbage Manchurian instructions
  1. Firstly, take 2 cup finely chopped cabbage and 1 grated carrot. ½ tsp chilli powder, ½ tsp ginger garlic paste, ½ tsp salt, ½ cup maida and 2 tbsp corn flour..

  2. Combine and prepare a soft dough.deep fry cabbage balls in hot oil..

  3. Now in large kadai heat 2 tbsp oil and saute 2 clove garlic. saute tbsp spring onions, ¼ onion and 1 green chilli.additionally, add ½ capsicum and saute well. add 1 tsp chilli sauce, 2 tbsp soy sauce, 2 tbsp vinegar, 2 tbsp tomato sauce, ¼ tsp salt and ¼ tsp pepper..

  4. Now add fried cabbage balls and mix gently..

  5. Cabbage manchurian is ready to serve..

Manchurian is an Indo - Chinese dish and can be made with chicken, vegetables, paneer and so on. Making Chinese pakoda or cabbage manchurian is very easy. all you need are some chopped vegetables. Make the batter and then fry the pakoras. Apart from cabbage, I have also added. Delicious homemade Vegetable Manchuria prepared in Indo Chinese style serves as a great side dish and will definitely be a big hit with all age Mix Vegetable Cabbage Manchuria In Indo-chinese Style. veg-manchurian-gravy-recipe-cabbage-chinese-balls-manchurian-gobi-manchurian-recipe.