Simple Bread/Roll Recipe. How to make bread rolls Make the dough: Combine instant yeast with warm milk (you can use water too) and sugar and whisk together. In a small bowl, mix milk with water. In a large bowl, mix flour and salt.
You can cook Simple Bread/Roll Recipe using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Simple Bread/Roll Recipe
- Prepare 1 Cup of AP Flour.
- Prepare 2 TBSP of Mayo.
- It’s 1 TSP of Salt.
- It’s 1 TSP of Baking Powder.
- You need 1/2 Cup of Milk.
- Prepare of optional.
- Prepare 3 TBSP of Melted Butter.
- It’s 1 TSP of Parmesan Cheese.
- You need 1 TSP of Garlic Powder.
- It’s 1 TSP of Parsley.
I've include a simple step-by-step photo tutorial below the recipe for those that just need a bit of visual oomph to give them the courage to dive into bread or roll making. You don't even need a stand mixer - this yeast dough is forgiving and easy enough to be made with a good old-fashioned bowl and wooden spoon. In a large bowl, mix the shortening, sugar, and hot water. Allow to cool until lukewarm, and mix in the yeast until dissolved.
Simple Bread/Roll Recipe step by step
Preheat oven 350.
Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!.
You can put the dough in muffin tins or on baking sheet as I did..
In small bowl mix optional ingredients and brush tops of dough..
Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!.
Mix in the egg, salt, and flour. Allow the dough to rise until doubled in size. As soon as you remove the rolls from the oven, brush them with melted butter. Tip the flour, yeast, sugar, salt and oil into a bowl. Make sure all the flour has been incorporated.
