Name: Easiest Way to Cook Delicious Gobhi Manchurian
Prep time: 18 min
Cook time: 46 min
Yield: 3
Cuisine: American
Ingredients: 1 cabbage(medium sized); 1 tbsp ginger garlic paste; to taste salt; 1/2 tsp black pepper Powder; 1/4 tsp red chilli powder; As needed water; 1/2 cup all-purpose flour; For Gravy; 1 onion; 1 Tomato; 3-4 Garlic cloves; to taste Salt and red chilli powder; 1 tsp vinegar; 2 tsp tomato sauce; 2 tsp Oil

Gobhi Manchurian. Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with Gobi means cauliflower in hindi & manchurian is a sweet, tangy & slightly spicy sauce made with. In this video, we're making the Indo-Chinese favorite of us Indians, Gobi Manchurian in the absolute Indian Restaurant Style. Gobi Manchurian is an Indian Chinese fried cauliflower dish. Gobhi Manchurian

You can have Gobhi Manchurian using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Gobhi Manchurian

Prepare 1 of cabbage(medium sized).
You need 1 tbsp of ginger garlic paste.
It’s to taste of salt.
It’s 1/2 tsp of black pepper Powder.
You need 1/4 tsp of red chilli powder.
You need As needed of water.
Prepare 1/2 cup of all-purpose flour.
You need of For Gravy.
Prepare 1 of onion.
Prepare 1 of Tomato.
You need 3-4 of Garlic cloves.
Prepare to taste of Salt and red chilli powder.
You need 1 tsp of vinegar.
You need 2 tsp of tomato sauce.
Prepare 2 tsp of Oil.

Gobi Manchurian is a very popular Indo-Chinese dish. Gobi Manchurian is a popular Indo-Chinese recipe for crispy fried cauliflower; serve it as a snack or appetizer. Manchurian made from gobi (cauliflower) is one of the best starters you can have in any party. Learn how to make restaurant like delicious phool gobi manchurian dry with this easy step by step.

Gobhi Manchurian step by step

Take a bowl add all the ingredients and make balls of it..
Take a pan and fry it till golden brown. Take a kadhai add some oil add onion,garlic,tomato..
Then add all the spices and water too. Then add Manchurian balls and the Chatakedaar manchurian is ready to serve..

Gobi Manchurian is a popular and delicious Indo Chinese recipe that's made with crispy fried gobi (cauliflower) coated in a delicious sweet and tangy Manchurian sauce. Gobi or cauliflower Manchurian is a popular Indo Chinese dish. This is a super delicious appetizer or main dish. Gobi manchurian satisfies both your savory and spicy cravings! Gobi manchurian recipe: A slightly spicy, restaurant style Indian appetizer with bold, vibrant flavors.