Badami murgh. Learn how to make Delicious Badami Chicken OR Murgh Badami with our chef Smita Deo. Badami Chicken Curry, Almond Chicken Curry or Murgh Badami with Almonds. AOA viewers, Today I am going to disclose murgh badami recipe with you. Badami murgh

You can have Badami murgh using 22 ingredients and 3 steps. Here is how you cook that.

Ingredients of Badami murgh
  1. You need 100 of garamAlmond.
  2. You need 3 gms of cinnamon stick.
  3. Prepare 2 piece of bay leaf.
  4. You need 2 grm of cloves.
  5. Prepare 2 grm of maze.
  6. Prepare 30 gram of Fried onion.
  7. Prepare 20 gram of chop onion.
  8. Prepare 10 gram of green chill.
  9. Prepare 30 gram of ginger garlic paste.
  10. You need 30 gram of tomato puree.
  11. You need 30 gram of cashew nut.
  12. You need 1/2 tsp of Garam Masala.
  13. You need 5 gram of chilli powder.
  14. Prepare 5 grm of kasuri methi.
  15. Prepare 5 gm of turmeric.
  16. It’s 5 grm of Cumin powder.
  17. Prepare 5 gram of current powder.
  18. It’s 20 gram of butter.
  19. It’s 30 gram of cream.
  20. You need 30 gram of yogurt.
  21. You need 1/2 cup of coriander leaves.
  22. You need 200 gram of marinated chicken.

Gosh my mouth is watering just looking at the pics of this murgh badami! Almonds make this dish so festive & tasty! Badami Murgh Recipe, Learn how to make Badami Murgh (absolutely delicious recipe of Badami Murgh ingredients and cooking method) Chicken cooked elaborately in different masalas. Murg Badami is chicken made from cream and almonds and garnished with chopped almonds.

Badami murgh step by step
  1. Almond cashew nut fried onion and yoghurt all together make paste.

  2. Tempered cumin seed oil heat while and add cumin seed and chopped onion light brown colour.

  3. Then add ginger garlic paste well Ferrari then add tomato puree cooking well then add all spices powder then add almond paste and cook it well then add marinated chicken cook chicken well done and butter and cream.

Home » Recipes » Murgh Badami. How to make Murgh Badami -. Chicken curry enriched with plenty of almonds. This Chicken requires fairly thorough coating and the taste of Badami Murgh. My Badami Murgh (Chicken with Almonds) is a perfect example of the Mughlai cuisine at its finest - succulent pieces of tender chicken simmered delicately in a rich nutty curry.