Chicken manchurian. I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe.
You can have Chicken manchurian using 18 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken manchurian
- Prepare 250 of grm chicken bonless.
- You need 1 of egg.
- You need 3 tbs of cornflar.
- It’s 3 tbs of flour.
- Prepare to taste of Salt.
- Prepare 1/2 tsp of black pepper.
- You need 1 tsp of ginger garlic paste.
- Prepare 6 of garlic cloves.
- It’s 1 of green chili.
- It’s 4 tbs of spring onion.
- It’s 1 tsp of soya sauce.
- It’s 1 tsp of chili sauce.
- Prepare 1 tbs of vinegar.
- It’s 2 tbs of tomato sauce.
- Prepare to taste of Salt and pepper.
- You need 2 tbs of oil.
- Prepare of Oil for fry.
- It’s 1 tsp of cornflar mix in some water.
It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on.
Chicken manchurian step by step
Marenate chicken salt and pepper ginger garlic paste egg cornflar flour mix well and keep aside for 20minutes/ take a pan add oil heat and fry chicken cubes it in hot oil and keep aside.
Take a pan add oil add green chili garlic stir and add spring onion stir and add salt and pepper tomato sauce chili sauce soya sauce vinegar and mix well and stir add corn flour mix water and cook well and add fry chicken stir cook well then to dry water.
Now transfer into serving plate and garnish spring onion / serve with fried rice.
Enjoy with your family take care eat well see you again with next recipe bye.
Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here. Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves.
