Mango sago cheese milk. Kali ini saya akan berbagi resep bagaimana membuat MANGO Sago. yuks simak videonya. Ripe mangoes, evaporated milk, coconut milk, and small tapioca pearls. If you cannot find pomelo, you can use grapefruit instead. Mango sago cheese milk

You can have Mango sago cheese milk using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mango sago cheese milk
  1. Prepare 1 buah of mangga matang.
  2. You need 100 gr of cream cheese/ keju parut/ keju oles.
  3. Prepare 100 ml of air.
  4. Prepare 80 gr of susu kental manis.
  5. Prepare 200 ml of susu uht full cream.
  6. It’s 5 sdm of gula pasir.
  7. It’s of Bahan pelengkap.
  8. You need 1 bungkus kecil of nutrijel kelapa.
  9. Prepare 50 gr of sagu mutiara.
  10. Prepare 1 sdm of selasih.

Some recipes mix milk and coconut milk in their Mango. Easy mango sago recipe with condensed milk and sago. With step by step pictures for easy understanding! My hubby is not so foodie,he will eat whatever I cook,he has no expectations,obligations regarding food…When I ask him what do you want for dinner/lunch or anything specific you want-his.

Mango sago cheese milk step by step
  1. Masak nutrijel sesuai resep di kemasan. Lalu potong dadu. Sisihkan..

  2. Sagu mutiara masak dengan sistem 5:30:7. Dan Biji selasih direndam air panas. Sisihkan..

  3. Potong dadu mangga harum manis. Sisihkan..

  4. Cream cheese, gula, susu uht, susu skm dan air dimasak dengan api kecil, kemudian setelah mendidih angkat, saring dan dinginkan..

  5. Masukkan mangga, biji selasih, jeli kelapa dan sagu mutiara kemudian tuang kuah yg telah dimasak tadi. Diminum dingin lebih nikmat..

Along with the mango pudding and tapioca pearls, the original Hongkong. Mango pomelo sago is a type of contemporary Hong Kong dessert. This dessert can be found on the menu of many Chinese restaurants and dessert stores in Hong Kong as well as Singapore, Guangdong, and Taiwan. Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either!