Mango Sago Simple. HOW TO MAKE SIMPOL MANGO SAGO Join #ChefTatung as he shares a #Simpol version of the Chinese restaurant-style #MangoSago! Mango Sago (杨枝甘露) - Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with Mango sago is a popular dessert in Hong Kong and Taiwan. Easy mango sago recipe with condensed milk and sago. Mango Sago Simple

You can have Mango Sago Simple using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mango Sago Simple
  1. You need 2 bungkus of nutrijel mangga.
  2. It’s 2 sachet of susu dancow vanila.
  3. It’s 2 sdm of biji selasih.
  4. It’s 2 buah of mangga harum manis.
  5. Prepare of Kosena jelly mutiara.
  6. It’s 1/2 blok of Keju craft.
  7. You need 1 of santan kara.
  8. It’s 600 ml of air.
  9. It’s 300 ml of air.
  10. It’s 2 sachet of susu kentak manis.

Usually I add pomelo in this recipe. Since its not pomelo season yet, I worked with mango:) sometimes I used pineapple juice in this recipe. Mango Sago made with mangoes, tapioca pearls, and milk. Sweet, tangy and creamy, it's a summer dessert you'd want all year This is for sure one of the easiest and simplest desserts you can make.

Mango Sago Simple instructions

  1. Pertama masak dulu nutrijel mangga. Supaya jely tidak mudah berair atau lembek saya membuat dengan takaran 600 ml air dan beri gula sesuai takaran atau sesuai tingkat kemanisan yg diinginkan. Cetak ke dalam loyang dan tunggu sampai padat..

  2. Kemudian potong dadu nutrijel dan sisihkan..

  3. Kupas juga 2 buah mangga dan potong dadu kemudian sisihkan..

  4. Masak 300ml air masukkan susu dancow, santan kara dan susu kental manis. Aduk dan tunggu hingga mendidih. Jangan lupa koreksi rasa dan tingkat kemanisan cukup. Kemudian matikan api. Koreksi rasa.

  5. Rendam selasih dengan 5 sdm air. Tunggu hingga mengembang.

  6. Kemudian jika semua sudah siap. Campurkan mulai dari nutrijel, mangga, kuah santan yg sudah tercampur susu, nutrijel, selasih dan juga kosena jely. Kosena jely sperti gambar dibawah.

  7. Aduk sampai rata dan beri keju yang sudah di parut. Kemudian simpan ke dalam lemari es. Rasanya super Creamy.

Mango sago recipe, an easy eggless mango pudding made with mango pulp & tapioca pearls. How to make mango sago dessert, a gem among mango dessert recipes. Mango pomelo sago is a type of contemporary Hong Kong dessert. This dessert can be found on the menu of many Chinese restaurants and dessert stores in Hong Kong as well as Singapore, Guangdong, and Taiwan. Follow this easy and simple mango sago recipe so you can enjoy this delicious Filipino dessert at home.