My Chili Cheese Hominy Bake. This chili recipe features hominy, which is made of dried corn kernels from which the hulls and Hominy imparts a distinctive flavor remarkabley different from that of corn, so if you use corn, know Excellent flavor! Used chipolte chili powder which added a nice smokiness. This episode we do a little side dish I learned down tucson. My Chili Cheese Hominy Bake

You can cook My Chili Cheese Hominy Bake using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of My Chili Cheese Hominy Bake
  1. Prepare 2 of (15.5) oz cans Golden Hominy.
  2. You need 1 lb of ground beef.
  3. Prepare 1 of (14.5) oz can fire roasted tomatoes.
  4. It’s 1-2 tbsp of taco seasoning.
  5. Prepare 1 tsp of ground cumin.
  6. Prepare 1 tsp of onion powder.
  7. You need 1 tsp of garlic powder.
  8. Prepare 1/2 tsp of dried cilantro.
  9. You need to taste of Salt.
  10. It’s 1/2 cup of sharp cheddar cheese.
  11. Prepare 1/2 cup of pepper jack cheese.
  12. You need 1/3 cup of mozzarella cheese.
  13. It’s 2 of green onions diced.

Friends who say they don't like hominy eat it and ask for more. My primary memory of hominy is a quick Sunday night dish my mom used to whip up with eggs and sausage, but I love hominy as a more unusual side Remove the foil and bake a further five minutes until the cheese is melted and gooey. The casserole can be refrigerate for several hours before baking. Stir in cooked hominy with red chilies and cook till mixture simmers again.

My Chili Cheese Hominy Bake step by step

  1. Pre heat oven to 375 degrees..

  2. In a medium skillet cook ground beef if you need to drain it, drain it then add seasonings. If you don't need to then add seasonings + salt..

  3. Add tomatoes and more seasonings if needed..

  4. In a baking dish add the hominy, ground beef mixture, cheeses, green onions and sprinkle garlic powder and more cilantro on the top..

  5. Pop in the oven for 30-45 minutes. With 5 minutes remaining turn broiler on to get the cheese bubbly and brown..

Spoon the mixture into the casserole. I love hominy and made a hominy green chili cheese casserole for my Mr. this week…. Ladle into bowls; garnish each serving with reserved hominy and cilantro, and drizzle with jalapeno sauce, as desired. If you like your chili spicy, substitute hot chicken sausage. WARNING: This is not the lightest dish I am going to present to you on the blog.