Fish Pie. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut) in a white sauce or cheddar cheese sauce made using the milk the fish was poached in. A simple fish pie recipe that's quick and easy to prepare. Fish Pie

You can cook Fish Pie using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fish Pie
  1. You need 1 kg of mixed fish, chopped.
  2. You need 2 of celery sticks.
  3. Prepare 2 of carrots.
  4. You need 1 of chili pepper, deseeded.
  5. It’s 4 stalk of fresh parsley.
  6. You need of Zest of 1 lemon.
  7. You need of Juice of 1 lemon juice.
  8. It’s 500 grams of mash potato.
  9. It’s 75 grams of grated cheese.

See great recipes for The Best Fish Pie Filling Recipe, Leeky Fish Pie too! A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical!

Fish Pie instructions
  1. Grate together celery & carrots, finely chop the chilli & fresh parsley including stalk. Mix all together with zest of lemon.

  2. Squeeze the juice of lemon over the mixed fish.

  3. Using individual pie dishes or a large layer the celery & carrot mixture on the bottom, layer grated cheese next then fish mixture on top..

  4. Finally spread over the mash potato and bake for 40 min on gas mark 6. Serve with veg..

Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. From mini fish pies to fish pie with cheesy leek mash topping, these recipes will quickly become household favourites. See more ideas about Fish pie, Pie recipes, Recipes. Most fish pie recipes require pre-cooked fish, but a nicer way is to bake it from raw and invest in a bottle of Noilly Prat - Read the full recipe here.