Mexican Chicken Soup. Tired of plain old Chicken Soup? Try this spunky Mexican inspired masterpiece. Adding the avocado is a must! Mexican Chicken Soup

You can cook Mexican Chicken Soup using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mexican Chicken Soup
  1. Prepare 1 of Rotisserie baked chicken- I get my precooked from Safeway or QFC. It saves me time because it's cooked and seasoned perfect already.
  2. It’s 2 tbsp of Canola oil.
  3. Prepare 3 stick of Chopped celery.
  4. It’s 1 medium of Onion.
  5. It’s 2 clove of Garlic-minced.
  6. It’s 1 tbsp of Chilli powder.
  7. You need 1 tbsp of Cumin.
  8. Prepare 6 cup of Mexican chicken broth-tomato flavor cubes.
  9. Prepare 1 can of Green chiles- I prefer mild.
  10. It’s 15 oz of Hominy.
  11. Prepare 15 oz of Canned corn.
  12. You need 1/2 can of Whole tomatoes roughly chopped.
  13. Prepare 1 of Zuchini-chopped.
  14. Prepare 1 tsp of Dried oregano.
  15. It’s 1 dash of Lime juice.

Quick and easy, hearty and exploding with Taco flavours! Toppings are not optional - they're essential! Serve the soup hot topped with sliced avocado, a dollop of sour cream, grated Cheddar cheese, and broken tortilla chips. Mexican Chicken Soup is a delicious comforting meal made using chicken, vegetables, served with chopped cilantro and onion.

Mexican Chicken Soup instructions

  1. Chop celery in 1 inch slices, chop zucchini, onion,.

  2. Strip apart the rotisserie chicken and place aside..

  3. Heat the oil in medium sauce pan over medium heat..

  4. Add zucchini, onion, celery, hominy, garlic, chilli powder and cumin to oil. Stir together and allow ingredients to marinate in sauce pan and allow onion to soften..

  5. Add broth mixture to saucepan..

  6. Add pulled chicken, corn, chiles, oregano and any other remaining ingredient..

  7. Allow to simmer on stove too until zucchini and celery are soft..

  8. Once cooked, add lime as desired..

Some people also add chopped avocado. This Mexican Chicken Soup made in crockpot is low carb and full of Mexican flavours. Tender Chicken, flavourful creamy broth, ultimate chicken soup for the winter. I have been nailing the mexican chicken soup at Casa Grande lately. They are not shy about loading it with tons of chicken, avocado, fresh veggies and cilantro and the portions are huge.