Egg in Toast! (AKA: Toad in a Hole๐๐). See related links to what you are looking for. Delight your loved ones with an easy yet delicious breakfast in bed featuring this classic toad-in-the-hole recipe! Use a cookie cutter to cut a hole in the middle of a slice of bread.

You can cook Egg in Toast! (AKA: Toad in a Hole๐๐) using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Egg in Toast! (AKA: Toad in a Hole๐๐)
- Prepare 2 of eggs per person per serving.
- You need 2 of slices of bread per person per serving.
- You need 1 of salted butter for frying.
- It’s 1 of salt and pepper to taste.
- You need 1 of biscuit/cookie cutter or something to cut a hole in your slices of bread.
- You need 1 large of skillet.
- You need 1 large of spatula.
Toast and eggs together as one: egg in a hole, the best simple breakfast you should treat yourself to today. Call it what you will: toad in a hole, egg in a basket, bullseye eggs, hole-in-one - no matter what it's name is, it's delicious. I'm obsessed with avocado toast and eggs lately as you might have noticed! I was thinking about Valentine's Day breakfast ideas and forgot I had these heart.
Egg in Toast! (AKA: Toad in a Hole๐๐) instructions
Cut holes in your bread..
Heat butter in pan.
Add bread to pan and toast on one side.
Remove bread from pan and add more butter. Put bread back in toasted side up and put one egg into each bread hole and season egg..
At this point you can cover the pan while the bread toasts to help the egg cook. I prefer to flip it over to finish cooking the egg..
Grab a plate and enjoy!.
Take your traditional French toast, make a hole in the middle and add an egg. Then you take each slice of bread and dip it in the egg mixture and let it soak for a minute or two. An egg fried in the center of a piece of breadโa simple preparation that elevates the union of my two favorite breakfast food groups, eggs and toast, to a whole new level. Salt and freshly ground black pepper. Set bread slice and round cutout aside.