Coconut rice with chicken soup. Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese. Stir in cooked rice, green onions, and lime juice. Coconut Chicken Rice Soup - an easy to make filling bowl of soup that comes packed with flavour.

You can cook Coconut rice with chicken soup using 26 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Coconut rice with chicken soup
- Prepare of Rice.
- It’s of Coconut cream.
- You need of Chop Carrots.
- It’s of Peas.
- You need of Chop Green beans.
- It’s of Salt.
- You need of Soup.
- You need of Boil chicken.
- You need of Boil beef.
- It’s of Chicken stock.
- It’s of Tomatoes.
- Prepare of Pepper.
- You need of Scotch bonnet.
- You need of Onion.
- You need of Garlic.
- Prepare of Chop Carrots.
- Prepare of Peas.
- Prepare of Chop Green beans.
- It’s of Chop Green pepper.
- Prepare of Chop Red pepper.
- It’s of Soy sauce.
- It’s of Corn flour.
- You need of Seasoning.
- It’s of Spices.
- It’s of Boil egg.
- Prepare of Veg oil.
Loaded with immune boosting turmeric and ginger. This Creamy Coconut Chicken & Rice Soup is a favorite of my two daughters. It is deliciously satisfying and full of the stuff I love feeding my family. Great for weight loss diets, diabetes, heart health, and for those hoping to stay healthy, too, it is no wonder this is one of my most frequently requested recipes.
Coconut rice with chicken soup instructions
Wash rice add to boiling water, when the rice is half done cook strain and wash.
Add coconut milk to boil then add your rice, carrots, peas, green beans, salt and stir, cover and allow to cook until rice is soft.
Wash and blend your tomatoes,pepper, Scotch bonnet, onion and garlic, pour in pot and boil till the water drain up.
Add in oil and chop onion fry then add in seasoning, spices, chicken, meat then keep in frying for 10mnts.
Add the chicken stock, veggies, soy sauce stir, dilute cornflour add in then cover for 5mnts then add in egg and slice onions cover and allow to simmer for 2mnts. Serve ๐ ๐ ๐.
Thai Coconut Soup with Chicken and Rice I am obsessed with this Thai Coconut Soup and have made it dozens of times over the years. It's so easy and so delicious and basically the perfect soup. In a Dutch oven, bring coconut milk to a boil. Stir in curry paste until completely dissolved. Add the chicken broth, coconut milk and brown sugar.