Breakfast Omelets To-Go. Omelets make for a quick and easy breakfast. Fillings can range from vegetables to cooked or smoked meats, cheeses, even jam. We love omelets because they can use up leftovers, give you a chance to play around with different flavor combinations, and turn a few eggs into something that. Breakfast Omelets To-Go

You can cook Breakfast Omelets To-Go using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Breakfast Omelets To-Go
  1. Prepare 1 of Jumbo muffin cup sprayed with non-stick cooking spray.
  2. Prepare 3 slice of shaved ham or turkey for each muffin cup.
  3. You need 2 each of eggs for each muffin cup.
  4. You need of bacon, sausage, etc, cooked & chopped.
  5. It’s of Pico.
  6. You need of green onions, chopped.
  7. It’s of shredded cheese, your favorite.
  8. Prepare of green pepper, chopped.
  9. You need of onion, chopped.
  10. It’s of spinach, chopped.
  11. You need of roasted red bell pepper, chopped.
  12. Prepare of favorite seasonings, (salt, pepper, garlic powder, italian blend, red pepper flakes, etc).

Go full hangover-buster by serving it alongside an omelet. Enjoy Wondering how to make the perfect omelet? There is more than one way of making omelets. Many different ingredients can be used for the fillings and the possibilities are endless.

Breakfast Omelets To-Go step by step

  1. Preheat oven to 350°F..

  2. Fry up bacon, sausage or whatever other kind of meat you choose til cooked. Drain and set aside..

  3. In large muffin tin, spray with non-stick spray and line with 3 slices of meat of choice. Put 1 slice on bottom first the line around the sides with the other two slices..

  4. In a mixing bowl, beat 2 eggs till well mixed. Season to taste with salt, pepper and whatever other seasonings you like, (I used a bit of Italian seasoning blend, salt, pepper, garlic powder & red pepper flakes) Stir in about 1 tbsp shredded cheese blend (you can use whatever is your favorite cheese, I used smoked gouda this time). Add 1 tbsp of fillings of choice up to 4 total including cheese. This will fill the tin full..

  5. Spoon mixture into muffin tins..

  6. Bake for about 15-20 minutes or until eggs are set..

  7. Top with additional cheese, Bacon & pico as desired..

  8. These are so easy to make and like a omelet in a cup. And easy to take with you on the go! The filling combinations are endless. And this hold together extremely well!.

Omelets cook so quickly, any fillings should be ready to go before starting the eggs. Omelets are delicious and perfect for breakfast, brunch, lunch, and dinner. Learn how to make the best omelets that are fluffy, healthy, and oh so yummy. And I bet you want to start cooking omelets as well! How many eggs go in an omelet?