Basic Chicken Curry. Basic Chicken Curry

You can cook Basic Chicken Curry using 19 ingredients and 13 steps. Here is how you cook that.

Ingredients of Basic Chicken Curry
  1. It’s of chicken wings.
  2. It’s of tumeric.
  3. Prepare of garam masala.
  4. Prepare of cumin powder.
  5. It’s of Kashmiri chilli powder.
  6. You need of clove powder.
  7. It’s of cardamom powder.
  8. It’s of paprika.
  9. You need of pepper powder.
  10. Prepare of onions.
  11. It’s of tomato's.
  12. Prepare of poppy seed.
  13. Prepare of mustard seed.
  14. Prepare of fennel seeds.
  15. Prepare of chopped fresh coriander.
  16. Prepare of garlic paste.
  17. It’s of ginger paste.
  18. You need of liquid chicken stock.
  19. Prepare of Salt.
Basic Chicken Curry step by step

  1. Mix powder ingredients together..

  2. Slice onions, chop tomato's.

  3. Prep chicken (cut off wing tips) and wash..

  4. In a medium deep dish add just enough vegetable oil to cover base of dish. Heat oil in high heat.

  5. Add poppy seeds, mustard seeds and fennel seeds. Fry for a minute..

  6. Add onions and garlic paste and fry till onion start turning brown..

  7. Just when the onion start to turn brown add the tomato's and ginger. Mix well and fry.

  8. Add chopped coriander, mix well and fry for a minute..

  9. Add the powder mix and fry for a few minutes.

  10. Add chicken and stir in. Fry for a few minutes. When chicken mix starts to dry up add a TBS of water and keep stirring. Add 2 tsp of salt.

  11. Add chicken stock, 2 Tbs at a time while stirring in (I usually just just pour a little at a time).

  12. When the chicken is Covered with liquid, cover with a lid and simmer for 30-40 minutes. Check every 5 minutes and stir. Add salt if necessary.

  13. Chicken curry done! Serve with rice..