Vasilopita. Vasilopita is a sweet Greek New Year's bread. This person who receives the coin hidden inside is considered to be especially blessed for the year. Vasilopita (Greek: Βασιλόπιτα, Vasilópita, lit.'(St.) Basil-pie' or 'princess pie', see below) is a New Year's Day bread or cake in Greece and many other areas in eastern Europe and the Balkans which contains a hidden coin or trinket which gives good luck to the receiver, like the Western European.

You can have Vasilopita using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vasilopita
- You need 600 g of sugar.
- You need 600 g of flour.
- It’s 300 g of butter.
- Prepare 300 g of cold milk.
- It’s 6 of eggs.
- It’s 3/4 tbsp of cream of tartar.
- Prepare 3/4 of tsp baking soda.
- It’s 1 of small cup of brandy.
- Prepare 1 of vanillin (or 1/2 tsp vanilla extract).
- It’s of orange zest.
We cut one piece for Saint Mary, one for Jesus, one for the house, one for the land, and then cut a piece for each family member. Eating vasilopita is a Greek Christian tradition that celebrates St. Basil's Day, or New Year's Day, but similar traditions are present throughout Eastern Europe. It's traditionally sliced into at midnight at the New Year and served to each member of the family in order of age, starting with the eldest.
Vasilopita step by step
Beat the butter till it is properly creamed and then add the sugar and combine well..
Separate the eggs and add the yolks one at a time. Then add half of the milk and all the flour and vanillin..
While continuing stirring, add the rest of the milk where we've already put the cream of tartar and the whites of the eggs beaten to a meringue..
Add the baking soda with the cognac and the zest, last..
Place in a buttered pan and bake for about 1 hour at 200°, depending on your oven. If it is a strong one, bake at 180 and allow a bit more of baking time. Anyway, since every oven is different and baking time also depends on the pan, do the test with the knife and let it in the oven till the knife comes out clean..
Basil's Cake) is a cake that is made in Greece and Cyprus for New Year's Eve. At midnight the Vasilopita is cut and passed around to everyone in order to celebrate the passing of the New Year. Before serving it to the guests, the Vasilopita is crossed three times and then one piece is cut for the house, one for Christ, one for the Virgin Mary, one for the A delicious vasilopita recipe (Greek New Years cake) infused with the aromas of oranges and garnished with a thick and glossy vanilla glaze! Vasilopita is a traditional Greek cake served at midnight on New Year's Eve to celebrate the life of Saint Basil. After baking the cake, a coin is inserted through the base and when cut the person who finds the coin is said to be granted luck for the rest.